Ehlers Estate Sauvignon Blanc 2007
Price:$25.00 in mixed case $21.25 SKU522207137104B | Add to Cart |
Wine Enthusiast
This is quite a good Sauvignon Blanc, showing plenty of rich varietal character with none of the sweet candiness that can show up. Crisp and dry, it has long, deep flavors of citrus, spearmint, vanilla and honeysuckle.
Score: 90.
—Steve Heimoff,
February
01,
2009.
Wine Spectator
Light and refreshing, with mango, citrus, tangerine and melon flavors that are smooth and juicy. Drink now.
Score: 87.
—MaryAnn Worobiec,
August
31,
2008.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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Since 1997, the 100% subscriber-supported IWC has also been available in French and Japanese editions.
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Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news.
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Burghound.com was the first of its kind to offer specialized, and more importantly, exhaustive coverage of a specific wine region. The first Issue was released in January of 2001 and there are now subscribers in more than 50 countries and nearly all 50 states. Allen Meadows spends over four months a year in Burgundy and visits more than 300 domaines during that time.
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James is one of the world’s leading authorities on Australian wine, matching intelligent, honest reviews with unparalleled knowledge of, and passion for, the wine industry.
Connoisseurs' Guide to California Wine
For thirty-five years, Connoisseurs’ Guide has been the authoritative voice of the California wine consumer. With readers in all fifty states and twenty foreign countries, the Guide is valued by wine lovers everywhere for its honesty and for it strong adherence to the principles of transparency, unbiased, hard-hitting opinions.
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I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
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